Lunch Menu

Welcome to enjoy a delightful lunch with us on weekdays at 11.30-14.00. If you can curb your hunger and arrive between 1:00 PM and 2:00 PM, you will be a Late Bird and get today’s lunch for only 135 SEK.

Today’s Traditional Dish – 155 SEK including a small soup, main course, and coffee.

You are most welcome, and please book a table at restaurang@rabylundsgard.se or by phone at 0723-50 01 78 or use the button below!

Lunch Menu April 13 – 17

Monday: Pan-fried steak with fried onions and gravy
Tuesday: Salmon pudding with browned butter and raw-stirred lingonberries
Wednesday: FULLY BOOKED
Thursday: Cabbage pudding with gravy, lingonberries, and boiled potatoes
Friday: Chicken with cream sauce, jelly, and pressed cucumber

All Week

This week’s vegetarian dish
Baked pointed cabbage with potatoes, pickled fried onion, yellow beet, and Roquefort sauce – 180 SEK

Permanent menu
Toast Skagen – 165 SEK
Cured salmon with dill-creamed potatoes and mustard sauce – 180 SEK
Schnitzel, fries, capers, herb butter, and fries – 195 SEK

Dessert
Crème brûlée – 80 SEK
Chocolate fondant – 80 SEK
Cheese platter – Brie, Comté, Roquefort, and green tomato marmalade – 145 SEK